We, Hotspring youth group, ventured into 38 fish ponds, which we stocked with tilapia fish. We did that because we are located in a dry area with little rainfall, which affects our food security situation. By introducing more diverse food production, we would minimize our dependency on crop.
We also do environmental conservation through tree seedling production and afforestation, specifically targeting the hot-spring catchment area. This catchment area needs to be conserved to secure food.
We involve youth and women in our activities.